We love our coffee. So we created a sparkling, probiotic coffee brew.
Freshly roasted, hand ground and brewed with love.
Koffucha uses kombucha fermentation to create a citrus, fermented fizzy coffee experience. Without the dreaded acidic reflux or caffeine overload.Â
- Enhanced aroma and taste - tastes like a crisp cold coffee.
- Supports brain health by activating brain boosting enzymes
- Easier to digest, balances acidic build up.
- Probiotic superfood.
- Full of B vitamins
A fermented coffee reverses the potential negative effects of coffee.
The microbes work with the coffee beans to create a harmonious environment, that then facilitates the body to absorb the benefits of coffee, all without the bad.
Flavour notes - citrus, bitter lemon, chocolate.
Ingredients - filtered water, freshly roasted coffee beans, kombucha culture, raw cane sugar.
Nutritional Content - Energy 12.50 kcal, Sugar 2.60g, Carbs 3.1g, Protein 0.16g, Fat 0g (per 100g)
| brand: | Odd Fellows |
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