This Organic Wheat Maida or baking flour is made from a hard variety of certified organic wheat. It is made by milling the endosperm of the wheat grain and, unlike whole-wheat flour, does not include the wheat germ and the bran.

We grow all our products either in our own farm or our associated farms and ensure that the purest of the products are sold to our patrons. All our products are organically grown and completely free of any chemical fertilizer or pesticide.